Food Service Manager Cover Letter Examples

What to Include in a Food Service Manager Cover Letter?

Roles And Responsibilities

Food Service Manager Roles and Responsibilities:

A Food Service Manager is employed in kitchen facilities of restaurants or hotels. Following are the responsibilities of a Food Service Manager:

Interviewing, hiring, and coaching the wait staff.
Keeping a record of food supplies.
Ordering /restocking of finished inventories.
Adherence to kitchen hygiene and sanitation standards.
Oversee preparation of food.
Executing cooking safety techniques in the kitchen.
Preparing roster for kitchen and wait staff.
Allocating work to each staff member.
Assessing expenditures.
Imparting feedback to the staff members based on their performance.
Review their pay scale.

Education & Skills

Food Service Manager Skills:

Effective leadership skills to manage both weight and kitchen staff.
Customer service-oriented nature to deliver prompt service.
Excellent organizational skills to allocate work.
Remarkable planning skill to evenly distribute work throughout the strength.

Food Service Manager Educational Requirements:

High school diploma or GED (required).
Bachelor’s degree in hospitality (preferred).
Several years of experience in the food servicing role.
Received training from a culinary school.

Food Service Manager Cover Letter Example (Text Version)

Dear Mr./Ms.,

I am writing this letter to show my sincere interest in the role of Food Service Manager at your renowned dining space. My work experience of 3+ years in the food industry has grown my skillfulness in providing effective customer service and developing the ability to multitask.

Underlining a few of my essential responsibilities for your understanding:

Recruit, guide, manage employees.
Maintain food and beverage inventory along with required equipment.
Monitor food preparation and presentation.
Oversee kitchen/work areas hygiene and sanitation.
Address and resolve customer concerns around food quality and service.
Prepare a roster for the staff member and assign duties to them.
Monitor payroll of the employees.

In addition to the above work duties, I have exceptional leadership skills to manage junior wait staff and impart proper training to the new hires. I am confident that I can bring a lot to the table given an opportunity.

Thank you for considering me as an appropriate candidate for the role of your Food Service Manager. I would like to request you to pay a glance at my enclosed resume in order to get an overview of my work history and qualifications required for the vacancy. I would truly appreciate a chance to have a further discussion about how my skills can propel the dining experience of your regular customers.

Best Regards,
[Your Name]

Tips

Quick Tips For Food Service Manager Cover Letter For Applicants With Experience:

Showcase your enthusiasm for the job and in terms of how passionate you are about enhancing the customer dining experience. Your cover letter must also deliver your capability to increase the profitability of the food facility by attracting more customers through luring schemes and offers.

A resume should entail a brief summary of your academic background, along with previous and current job responsibilities that are required for the vacant position. We have pooled the most appropriate combinations of competencies and work history in our Food Service Manager Resume Sample that qualifies for the position of Food Service Manager role.