A Catering Operations Manager is hired to plan, administer, and supervise the organisation’s catering operations and services. Typical work activities listed on the Catering Operations Manager Resume are – planning menus in consultation with chefs, ordering supplies, hiring and training and supervising and motivating permanent and temporary staff, monitoring the quality of the product and service being provided, keeping to budgets, maintaining financial and administrative records, and ensuring the health and safety regulations are strictly followed.
Those seeking to make a career in this line should denote on the resume the following skills – a good understanding of food hygiene, hands-on experience with creating menus from scratch, customer service attitude, the ability to remain calm and make quick decisions under stressful circumstances, flexibility to work during weekends and holidays, and a certificate in culinary of hospitality management.
Headline : Dynamic Catering Operations Manager with 7 years of experience in orchestrating seamless catering services for diverse events. Proven ability to enhance client satisfaction through meticulous planning and execution. Skilled in managing staff, optimizing logistics, and ensuring compliance with food safety standards. Committed to delivering exceptional culinary experiences while driving operational efficiency and profitability.
Led catering operations at East & West Restaurant, ensuring seamless service delivery.
Coordinated offsite events at prestigious venues, enhancing brand visibility.
Supervised front and back of house teams to uphold service and quality standards.
Monitored logistical operations for optimal efficiency and effectiveness.
Ensured adequate supply levels for smooth team operations.
Maintained strong vendor relationships to fulfill client requests promptly.
Conducted follow-ups with clients to ensure service exceeded expectations.
Experience
5-7 Years
Level
Management
Education
B.S. H.M.
Assistant Catering Operations Manager Resume
Objective : Passionate Assistant Catering Operations Manager with 2 years of hands-on experience in optimizing catering services for various events. Expertise in menu planning, staff management, and logistics coordination. Proven track record of enhancing guest experiences while ensuring compliance with safety standards. Eager to contribute to a dynamic team focused on delivering exceptional service and operational excellence.
Skills : Kronos Workforce Management, Catering Management Software, Microsoft Word, Microsoft Powerpoint, Microsoft Excel
Description :
Managed all aspects of private dining functions, ensuring exceptional service for meetings, social events, and weddings.
Collaborated with the Executive Chef to design and implement innovative private dining menus.
Executed comprehensive marketing strategies to promote the venue, increasing member engagement.
Coordinated special events to enhance visibility and attract new clients to the venue.
Oversaw quarterly member events, ensuring seamless execution and high guest satisfaction.
Consistently exceeded revenue forecasts by optimizing weekend bookings for weddings and events.
Conducted staff recruitment, training, and supervision, leading a team of 30 waitstaff.
Experience
0-2 Years
Level
Junior
Education
B.S. in H.M.
Catering Operations Manager Resume
Summary : Accomplished Catering Operations Manager with a decade of experience leading high-impact catering services for diverse events. Expertise in client relations, logistics optimization, and team leadership. Demonstrated success in enhancing operational efficiency and ensuring compliance with culinary standards, all while fostering memorable dining experiences that elevate client satisfaction.
Skills : Microsoft Office Suite, Quickbooks Accounting Software, Customer Relationship Management, Budget Development And Management, Event Coordination And Planning, Inventory Control And Management
Description :
Managed comprehensive catering operations, including event and menu planning, supervision of 30 staff, and rigorous inventory control.
Collaborated with clients to assess needs, craft proposals, and oversee payment processes.
Maintained meticulous records and coordinated services with various vendors to ensure comprehensive event execution.
Leveraged diverse background to streamline operations for a small catering company, encompassing contract management, accounting, sales, and customer service.
Served as Banquet Captain, conducting site visits to create detailed event plans and optimize guest flow for service stations.
Enhanced data management by designing a CRM application, transitioning from paper records to an electronic format.
Developed and implemented operational procedures that improved customer service satisfaction and fiscal management, including payroll processes.
Experience
10+ Years
Level
Senior
Education
B.S. Hospitality Management
Catering Services Manager Resume
Headline : With 7 years of experience in catering management, I excel in delivering exceptional service for diverse events. My expertise lies in optimizing logistics, enhancing client satisfaction, and leading teams to execute high-quality catering operations. I am dedicated to maintaining food safety standards and creating memorable culinary experiences that drive operational success.
Skills : Event Management Software, Catering Software Proficiency, Supplier Management, Social Media Marketing, Customer Retention, Financial Reporting
Description :
Designed and implemented event layouts to optimize guest experience.
Conducted training sessions for staff on catering procedures and safety protocols.
Maintained cleanliness and organization of all event spaces.
Collaborated with vendors to ensure client requirements were met effectively.
Developed staff schedules and monitored labor costs for efficiency.
Oversaw compliance with OSHA safety standards and staff training.
Managed inventory to ensure availability of supplies for events.
Experience
5-7 Years
Level
Management
Education
B.S. in H.M.
Catering Operations Manager Resume
Objective : Catering Operations Manager with 5 years of experience in delivering high-quality catering services for varied events. Adept at enhancing operational performance and client satisfaction through effective logistics and team leadership. Proven expertise in menu development, compliance with food safety regulations, and fostering strong vendor relationships to ensure seamless event execution.
Skills : Client Relationship Management, Event Planning, Inventory Management, Staff Training And Development, Food Safety Compliance, Culinary Menu Development
Description :
Oversaw catering operations across multiple venues, ensuring consistent service quality and operational efficiency.
Led a team of 10 catering staff, providing training and performance feedback to enhance service delivery.
Designed and implemented innovative catering menus tailored to client preferences and dietary requirements.
Managed vendor relationships to secure high-quality ingredients while optimizing costs.
Coordinated logistics for events, including setup, service, and teardown, to guarantee seamless execution.
Ensured compliance with health and safety regulations, maintaining a safe environment for staff and guests.
Monitored financial performance, adjusting strategies to maintain profitability and meet budget targets.
Experience
2-5 Years
Level
Entry Level
Education
B.S. in H.M.
Catering Project Manager Resume
Headline : Proficient Catering Project Manager with 7 years of experience in designing and executing tailored catering solutions for a variety of events. Expert in optimizing resources and ensuring compliance with industry standards. Adept at fostering client relationships and leading teams to deliver exceptional service while enhancing operational efficiency. Passionate about creating memorable experiences that exceed expectations.
Skills : Vendor Relations, Logistics Coordination, Problem Solving, Quality Control
Description :
Collaborated with clients to design personalized event plans that meet specific needs and preferences.
Oversaw logistics for all events, ensuring timely execution of services and high-quality food delivery.
Managed a diverse team, providing training and support to enhance performance and compliance with safety standards.
Maintained up-to-date knowledge of industry trends and best practices to optimize event offerings.
Coordinated with vendors to secure necessary supplies and services, negotiating favorable terms to enhance profitability.
Developed and monitored budgets for events, ensuring financial objectives were met without compromising quality.
Provided post-event analysis to clients, gathering feedback to drive continuous improvement in service delivery.
Experience
5-7 Years
Level
Consultant
Education
B.S. in H.M.
Catering Operations Manager Resume
Summary : Accomplished Catering Operations Manager with 10 years of extensive experience in delivering exceptional catering solutions for various events. Expertise in logistical coordination, team leadership, and client engagement, ensuring high-quality service and compliance with industry standards. Passionate about optimizing operations to enhance guest experiences while driving profitability.
Oversaw the planning and execution of catering services for a diverse range of events, ensuring adherence to client specifications.
Managed financial reporting and budget adherence for catering operations, presenting insights to upper management.
Collaborated with culinary teams to create innovative menu items that catered to seasonal trends and client preferences.
Ensured compliance with health and safety regulations throughout all catering operations.
Established and maintained relationships with vendors to secure timely delivery of high-quality products.
Monitored inventory levels to optimize purchasing and reduce waste.
Trained and mentored staff to enhance service quality and operational efficiency.
Experience
10+ Years
Level
Executive
Education
B.S. in H.M.
Catering Event Manager Resume
Summary : Seasoned Catering Event Manager with 10 years of expertise in orchestrating large-scale events and enhancing client experiences. Adept at strategic planning, vendor management, and operational excellence. Committed to fostering strong client relationships and delivering memorable culinary experiences while ensuring compliance with industry standards.
Ensured all catering equipment was maintained and operational for seamless service.
Accurately documented all transactions and inventory for effective financial management.
Delivered exceptional service to dining guests, enhancing overall guest experiences.
Designed and curated diverse menu offerings tailored to client preferences.
Created signature cocktails and beverage options, elevating the dining experience.
Maintained a clean and organized workspace, adhering to health and safety standards.
Collaborated with restaurant management to optimize service delivery and operational efficiency.
Experience
7-10 Years
Level
Senior
Education
B.S. Hospitality
Catering Operations Manager Resume
Headline : Proficient Catering Operations Manager with 7 years of experience driving efficiency in catering services for various events. Expert in logistics management, team leadership, and client engagement, ensuring superior service delivery and compliance with industry standards. Dedicated to enhancing guest experiences and achieving operational excellence while managing budgets and supplier relationships.
Developed comprehensive budget plans incorporating fixed and variable costs to enhance financial performance.
Monitored sales figures and adjusted strategies to consistently meet profitability targets across all catering operations.
Implemented a robust accounting system to accurately track sales and expenses for catering services.
Oversaw daily operations, ensuring adherence to company standards and exceptional service delivery.
Collaborated with culinary teams to ensure all food preparations meet quality specifications and client expectations.
Maintained a proactive approach to guest satisfaction, addressing concerns swiftly to enhance overall experience.
Coordinated with HR to effectively manage staffing needs and mitigate potential service issues.
Experience
5-7 Years
Level
Management
Education
B.S. in H.M.
Catering Operations Manager Resume
Objective : Innovative Catering Operations Manager with 2 years of experience in enhancing catering service delivery for diverse events. Demonstrated ability to coordinate logistics, manage staff, and maintain high food safety standards. Passionate about creating memorable dining experiences while optimizing operational processes to ensure client satisfaction and profitability.
Skills : Food Safety Management, Time Management, Team Leadership, Sales Strategies, Menu Development
Description :
Oversaw kitchen staff scheduling, training, and performance management, ensuring optimal staffing levels for efficient operations.
Identified and capitalized on growth opportunities through customer feedback and innovative product development.
Provided leadership to the catering team, addressing operational challenges and ensuring a high standard of service.
Managed food safety protocols, quality control, and assurance across all catering facilities.
Collaborated with cross-functional teams to maintain a clean and hygienic environment for staff and clients.
Explored potential for service expansion, identifying new catering opportunities in the local market.
Executed event logistics, ensuring seamless service delivery and client satisfaction throughout the event lifecycle.
Creating an account is free and takes five seconds.
You'll get access to the PDF version of this resume template.
Choose an option.
Sign up with Google
Sign up with Facebook
Sign up with Linkedin
This helps us make sure you're human and prevents spammers from abusing our services.
By continuing, you agree to our Privacy Policy and Terms.
Unlock the Power of Over 10,000 Resume Samples.
Take your job search to the next level with our extensive collection of 10,000+ resume samples. Find inspiration for your own resume and gain a competitive edge in your job search.
Get Hired Faster with Resume Assistant.
Make your resume shine with our Resume Assistant. You'll receive a real-time score as you edit, helping you to optimize your skills, experience, and achievements for the role you want.
Get Noticed with Resume Templates that Beat the ATS.
Get past the resume screeners with ease using our optimized templates. Our professional designs are tailored to beat the ATS and help you land your dream job.
