A Dining Hall Worker manages and performs the overall duties at the dining room. Working in a variety of settings such as schools, hospitals, corporations, and other places. Typical work activities carried out on daily basis is mentioned on the Dining Hall Worker Resume as – storing and preparing food, ensuring health and safety standards are respected, solving customer inquiries, assisting with meal preparation, organizing inventory and chartered rate of depletion, serving and preparing food for grade school children and staff, preparing kitchen area for health inspections, and maintaining adequate supplies of items.
The most sought-after skills include – safety regulations knowledge, food preparation abilities, serving skills, attention to detail, teamwork, and great communication skills. Formal education is not a must for this role. However, relevant work experience is useful.
Objective : To obtain a challenging career that utilizes skills, enriches my knowledge and gives an opportunity to be a part of a team that contributes towards the growth of the organization.
Skills : Able to use job specific materials, tools and equipment.
Description :
Stoked, filled, and rotated food products Cleaned, swept, whipped, and sanitized various food stations Read temperatures of food to ensure it met.
Prepared food on a limited basis Displayed great customer service while interacting with and preparing custom meals for students Complied with.
Serve food, work card stand, work the grill, restock food and beverages, wash dishes.
Served over 500 meals per day to university students Make outbound calls to security to ensure the safety of the dining area Assisted students.
Responsible for serving & maintaining customer satisfaction Customer check in Maintain the cleanliness of the facility Shut down equipment.
Maintained high standards of customer service during high volume, fast-paced operations.
Communicated clearly and positively with coworkers and management.
Built loyal clientele through friendly interactions and consistent appreciation.
Experience
2-5 Years
Level
Junior
Education
Bachelor of Arts
Dining Hall Worker Resume
Objective : To obtain an entry-level position focusing on Client Relations/Customer Service where I can combine education, analytical skills, and interpersonal skills with the opportunity to meet and exceed assigned goals.
Skills : Photoshop, Illustrator, Premiere, Photography, Video Editing, After Effects.
Description :
Kept food line stocked and replenished during breakfast, lunch, and diner.
Cleaned all stations assigned to me.
Helped prep food for assigned areas when needed.
Operated the the dish machine clean and break it down after shift.
Moped and swept the floors.
Worked the cash register on assigned shift where i greet every single customer with a smile and respect.
Used Prep cook Maintance Customer Service Server.
Experience
2-5 Years
Level
Junior
Education
Cosmetology
Dining Hall Worker Resume
Objective : Have been a Dining Hall Worker with 4 years experience, along with having a certification in Restaurant Management from CPCC and B.A. Degree in Business Administration and 4 months of Supervisor Experience at Wendys.
Performed a variety of jobs, including washing dishes, grilling burgers, and managing food service stations.
Maintained buffet lines, general cleaning and maintenance, general food service knowledge, customer service.
Performed various tasks such as serving food, washing dishes, and bussing tables.
Worked a few shifts part time for extra money my sophomore year of college.
Kept the dining hall clean, kept the buffets stocked, made sure all dishes were clean and ready for the next meals, helped with special food orders.
Cleaned rooms, cabins and bathrooms.
Able to continue to be happy even when working long hours, being social with the guests was never a problem.
Experience
0-2 Years
Level
Entry Level
Education
B.A.
Dining Hall Worker Resume
Objective : Dining Hall Worker position where I utilize strong valuable skills to learn, understand, and gain more experience within the field of law, social services, and child services.
Skills : FOID card/PERC card/20 hour basic security training certificate.
Description :
Cleaned tables, dish washer, sweeping , mopping Accomplishments learning how to complete my tasks on a daily basis Skills Used multi tasking.
Greeted patrons, served food and assisted with basic kitchen duties Performed both self-guided and team-based work duties Maintained a hygienic and .
Cleaned tables, dish washer, sweeping , mopping Accomplishments learning how to complete my tasks on a daily basis Skills Used multi tasking.
Cleaned tables, mopped floors, took out trash, and worked in the dish room Made sandwiches, served customers and ran food on the hot lines Restocked .
Served food to customers Ensured food was kept at correct temperatures Cleaned and sanitized work areas and utensils Assist with preparation and .
Provided students of SUNY Oswego with high-quality customer service.
Worked part-time while being a student-athlete at SUNY Oswego.
Experience
2-5 Years
Level
Junior
Education
B.A. In Legal Studies
Dining Hall Worker Resume
Headline : Dining hall worker performs a wide range of duties involved with preparing and/or serving foods and beverages in one or more of a variety of food service environments.
Skills : Knowledge of supplies, equipment, and/or services ordering and inventory control.
Description :
Set up dining and serving areas for each meal; sterilized dishes; cleaned dining hall; safely stored food Prepared food and special dietary requests.
Worked with Virginia tech employees in order to help serve great quality food to students around the university.
Served food to customers Ensured food was kept at correct temperatures Cleaned and sanitized work areas and utensils Assist with preparation.
Prepared and served food.
Maintained a clean enviorment.
Worked as a janitor, dish washer, server, and deli worker serving hundreds of people daily in a fast-paced and variable environment.
Provided excellent customer service by preparing and serving food.
Experience
5-7 Years
Level
Executive
Education
High School Diploma
Dining Hall Worker Resume
Headline : As a Dining Hall Worker, preparing salad items, hot foods, and/or cold foods, and/or assisting in the preparation of bakery items, as appropriate to the position.
Skills : Ability to follow routine verbal and written instructions.
Description :
Sets up food service, kitchen, or salad area facilities, equipment and utensils, under detailed instruction and, in accordance with specific area needs; checks food temperatures and/or prepares areas for daily operations; may operate cooking or bakery equipment as assigned.
Conveyed food and supplies from the main kitchen, bakery, and/or salad preparation area to the serving site either by carrying or by utilizing a motorized cart.
Followed prescribed procedures in setting up hot and cold food lines; ice cream, yogurt, and/or ice machines; chooses proper utensils and sets steam line to appropriate temperature for menu items.
Prepared or assisted in the preparation of hot and cold meat and vegetable dishes, beverages, salads, sandwiches, pie fillings, simple bakery items, salad dressings, and/or other similar food items, as appropriate to the position.
Served food items to customers from counters and/or steam tables, in accordance with specific instructions, ensuring that appropriate portions are served, and adds relishes and garnishes according to instructions.
Replenished foods, silverware, glassware, dishes, and trays at serving stations; may order and replenish condiments.
Attended to day-to-day problems and needs concerning equipment and food supplies; detects and ensures disposition of spoiled or unattractive food, defective supplies/equipment, and/or other unusual conditions.
Experience
5-7 Years
Level
Executive
Education
High School Diploma
Dining Hall Worker Resume
Headline : Over 2 yaers of experience assist in cleaning work areas, equipment, utensils. May assist in the set up, and service; and collection of garbage/trash as appropriate to the area of operation.
Skills : Knowledge of food preparation and presentation methods, techniques, and quality standards.
Description :
Provided clean serving ware, food and beverage service to faculty, staff, students and guests of the college. Set up, operate, clean and troubleshoot the dish machine as well as perform washing by hand.
Assisted with set-up of meals, and the cleaning of tables, kitchen and dining room floors and removal of trash.
Adapted to new responsibilities as required for particular meal or event and provide service in a timely manner.
Promoted and maintained the highest level of customer service to all Bennington College guests.
Performed all duties in accordance with Vermont State laws and Health Code policies and procedures.
Assisted with the set-up of the kitchen area and the preparation and breakdown of assigned meals and or events.
Maintained dining hall by keeping it clean.
Experience
5-7 Years
Level
Executive
Education
High School Diploma
Dining Hall Worker Resume
Headline : As a Dining Hall Worker, responsible for seeing that the dining room is well stocked with utensils, napkins, glasses, tablecloths, table decorations, and foods such as butter and crackers or bread.
Skills : Skill in cooking and preparing a variety of foods.
Description :
Researched new wholesale food suppliers and negotiate prices.
Calculated future needs in kitchenware and equipment and place orders, as needed.
Managed and stored vendors contracts and invoices.
Coordinated communication between front of the house and back of the house staff.
Prepared shift schedules.
Processed payroll for all restaurant staff.
Supervised kitchen and wait staff and provide assistance, as needed.
Experience
5-7 Years
Level
Executive
Education
High School Diploma
Dining Hall Worker Resume
Headline : Dining Hall Worker responsibilities include ordering kitchen utensils and equipment based on our needs, managing contracts and payroll and supervising restaurant staff performance.
Skills : Knowledge of food service lines set-up and temperature requirements.
Description :
Kept detailed records of daily, weekly and monthly costs and revenues
Arranged for new employees proper onboarding (scheduling trainings and ordering uniforms)
Monitored compliance with safety and hygiene regulations
Gathered guests feedback and recommend improvements to our menus
Cleaned, washed and maintained work areas, including floors, facilities, pots, pans, service ware, utensils, and equipment; collects and places garbage and trash in designated containers; as appropriate to the area of operation.
Performed cashiering duties, as required.
Provided guidance and training to other employees performing related work.
Experience
5-7 Years
Level
Executive
Education
High School Diploma
Dining Hall Worker Resume
Headline : As a Dining Hall Worker, responsible for a variety of tasks, including scheduling shifts, seating customers, and caring for staff members. Ensure that the place abides by all applicable laws and promotes an enjoyable dining experience with excellent customer service.
Skills : Ability to safely use cleaning equipment and supplies.
Description :
Served food cafeteria style by placing uniform portions of food on customers/patients/residents plates.
Break down and clean the station when assigned.
Set up dining room tables for service, place food and beverages on tables, and replenish items as necessary.
Returned soiled trays and dishes to the dish room.
Delivered meal trays to the patients bedsides and report the patients comments and complaints to the supervisor or dietitian.
Prepared beverages according to the number of servings required.
Prepared fresh fruit/cold salads/dressings/sandwich fillings and cold sandwiches and simple cold desserts in specified quantities.
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