As a Hospitality Server, the individual will provide and create a memorable dining experience. The following are certain core duties mentioned on the Hospitality Server Resume – providing excellent customer service, greeting customers and presenting menus, making suggestions based on the preference of the guest, taking and serving food/drinks order, up-selling when appropriate, arranging table settings; keeping tables clean and tidy at all times; delivering checks and collecting payments, cooperating and communicating with all serving and kitchen staff; and adhering to all relevant health department rules and regulations.
To do this job efficiently, the ability to create rapport, and being personable are crucial. Other needed skills include the following – experience with developing constructive working and interpersonal relationships with colleagues, and customers; active listening skills, good physical condition, and customer centric approach. A high school diploma and food safety training will be considered a plus.
Objective : Hospitality Server will maintain a positive and respectful relationship with team members, engage with guests in a professional, dignified manner, and inform management of potential service and product issues before they arise.
Skills : Quickbooks, Accounts Payable, Quickbooks, Customer Service, Cashier, Microsoft Word.
Description :
Included customer assessment, meeting quality standards for services and evaluation of customer satisfaction.
Provided excellent customer service skills following the new company policy standards.
Greeted Guests in a friendly and courteous manner and explain all special promotions.
Taken orders, reciting order back to guest, up sell when possible.
Inputted orders into point of sale system to inform bartender an order was placed.
Replenished beverages as requested, frequently checking back with Guest to inquire about satisfaction.
Maintained waitress banking standards.
Experience
2-5 Years
Level
Junior
Education
High School Diploma
Hospitality Server Resume
Objective : Motivated customer service specialist with retail experience in a fast-paced, team-based environment. Driven to exceed sales goals and build long term relationships with customers. Delivers positive experiences through high-quality customer care. Friendly Sales associate adept at working in diverse retail and customer service environments.
Skills : Professional, Self-motivating Leader, Independent Adaptive, Good Commutation, Positive Attitude, Good Time Management.
Description :
Carried meals to patients.
Interacted with patient's needs, making sure their meal was satisfying.
Greeted the family of the patient and making sure all their needs were being satisfied.
Made sure to leave every guests room with a sense of relief and making the patients feels more at home.
Smiled at every guest came in contact with.
Carried 14 service tray with 10 drinks.
Assisted Patients Helping with menus Preparing/Assisting with Food Trays Daily Chores.
Experience
0-2 Years
Level
Entry Level
Education
High School Diploma
Hospitality Server Resume
Headline : Restaurant Servers or Hospitality Servers are responsible for positive Guest interactions while serving Guests in a friendly and efficient manner and play an integral role in ensuring our customers have exceptional dining experiences.
Skills : Resolve Conflict, Teamwork, Persistence, Energy Level.
Description :
Served for night and day events; make sure all guest are taken care of with beverage and food serves every event; Flip and set event rooms by event.
Served that provided excellent customer service to a diverse customer base in a fast-paced work environment.
Worked efficiently with team members to create a positive work environment and outstanding service experience for guests.
Trained new employees on company procedures and policies.
Provided services that maintain the facility in a sanitary and orderly condition by policy and procedures.
Cross-trained to be able to meet the demands and services performed within the department.
Provided quality service, and demonstrate the values of Jefferson Regional Medical Center.
Experience
5-7 Years
Level
Executive
Education
High School Diploma
Hospitality Server Resume
Headline : Hospitality Server is the chief point of contact between a restaurant and their customers. Food servers start by greeting a table of customers and then taking their drink orders.
Skills : General Math Skills, Verbal Communication, Customer Service.
Description :
Retained all knowledge of food etiquette Bartended.
Operated cash register Prepare food in a timely manner Provide exemplary customer service.
Provided excellent customer service Tend to patients daily Great communications skills Occasionally answer dietary phone Tending to coworkers needs.
Trained new recruits on operating policies, their duties, and proper service mannerisms Interacted with customers to answer inquiries, provide .
Processed cash and credit card payments Food handling Cook Clean up Advertising.
Met and Greeted passengers Maintain a clean environment Prepare tables for passenger seating Work Experience.
Greeted guest of the party Take and hang up coats if wanted On-call.
Experience
5-7 Years
Level
Executive
Education
High School Diploma
Hospitality Server Resume
Summary : Hospitality Server is manages and coordinates all the different departments in an establishment in the hospitality or restaurant sector.
Skills : Well-groomed, professional appearance, Proficient with maintaining a solid customer base.
Description :
Taken food and drink orders from customers accurately and with a positive attitude.
Wrote patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.
Engaged with customers in a friendly manner.
Knowledge of the menu, with the ability to make suggestions.
Ensured tables are enjoying their meals and take action to correct any problems.
Collected payments from tables.
Prepared checks that itemize and total meal costs and sales taxes.
Experience
7-10 Years
Level
Management
Education
High School Diploma
Hospitality Server Resume
Headline : To provide an exceptional customer service in the function of ordertaker in the food beverage division of the hotel. Ensures guests are provided with professional and courteous services.
Skills : Excellent verbal communication skills, Outstanding people skills.
Description :
Prepared restaurant tables with special attention to sanitation and order.
Attended to customers upon entrance.
Presented restaurant menus and help customers select food/beverages.
Taken and served orders.
Answered questions or make recommendations for complementary products.
Collaborated with other restaurant servers and kitchen/bar staff.
Deal with complaints or problems with a positive attitude.
Experience
5-7 Years
Level
Executive
Education
High School Diploma
Hospitality Server Resume
Headline : Hospitality Server provides fast and flawless service to the restaurants guest while building relationships and creating a comfortable atmosphere to ensure a truly great dining experience.
Skills : Physically fit, agile, and dexterous.
Description :
Greeted customers and present menus .
Made suggestions based on their preferences.
Taken and served food/drinks orders.
Up-sold when appropriate.
Arranged table settings.
Kept tables clean and tidy at all times.
Delivered checks and collect payments.
Cooperated and communicated with all serving and kitchen staff.
Experience
5-7 Years
Level
Executive
Education
High School Diploma
Hospitality Server Resume
Summary : Hospitality Server responsibilities include addressing any customer questions, concerns or complaints; they might also be asked to explain menu items or food and beverage specials.
Skills : Able to keep up in a fast-paced work environment, Knowledge of food service regulations an asset.
Description :
Prepared restaurant tables with special attention to sanitation and order.
Attended to customers upon entrance.
Presented restaurant menus and help customers select food/beverages.
Taken and served orders.
Answered questions or make recommendations for complementary products.
Collaborated with other restaurant servers and kitchen/bar staff.
Dealt with complaints or problems with a positive attitude.
Experience
7-10 Years
Level
Consultant
Education
High School Diploma
Hospitality Server Resume
Summary : As a Hospitality Server, responsible for help with basic food prep as needed, and/or perform light cleaning in the dining, serving stations, or kitchen areas.
Skills : Attention to cleanliness and safety, Patience and customer-oriented approach.
Description :
Greeted customers warmly and direct them to their tables.
Taken food and beverage orders and enter them into our system in a timely fashion.
Memorized our food and beverage menus and make recommendations to dining room customers.
Provided attentive service to customers by refilling drinks as needed and checking in during meals.
Prompted address customer service issues and refer customers to management when necessary.
Issued bills and accept payment.
Performed opening duties such as setting tables, polishing glasses, folding napkins, and replenishing condiments.
Experience
7-10 Years
Level
Management
Education
High School Diploma
Hospitality Server Resume
Summary : Over 2 years of experience maintains current and accurate information regarding menu (i.e., preparation) Greets, and makes welcome, each guest seated in assigned station. Takes initial food and/or beverage order within 2 minutes of guest being seated. Repeating order back to ensure accuracy.
Skills : Excellent people skills with a friendly attitude.
Description :
Attended pre-shift and general meetings to update knowledge of special offers and stock-related issues, and to discuss service and product matters.
Assisted management and hosts to meet, greet, and seat guests, and issuing them food and wine menus.
Informed them of special offers and stock shortages before they select items off the menu.
Ensured beverages are served swiftly and replenished continuously.
Ensured accuracy when entering orders into the point of sale (POS) system.
Followed up on food and beverage orders with the back of house (BOH).
Checked on guests to establish satisfaction with the product and overall experience, and providing management with feedback.
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