Restaurant Cashier Resume Samples

A Restaurant Cashier undertakes the job of managing cash and sale transactions in dining facilities. A well-drafted Restaurant Cashier Resume mentions the following core duties – promoting services, reporting to the restaurant’s manager; greeting customers; answering to inquiries; taking orders at the counter, receiving payments and presenting changes to customers, packing food items, making reservations for customers, receiving food checks, managing the register including cash and credit transactions; and ensuring the balance of the register at the end of each shift.

Those seeking this job role should mention on the resume the following skills – numerical skills, attention to details; customer service orientation; teamwork; courtesy; excellent mathematical and computer skills; and flexibility to work at weekends and holidays. Education requirements are minimal and include only a high school diploma or GED. Some resumes show a basic restaurant training coursework.

Looking for drafting your winning cover letter? See our sample Restaurant Cashier Cover Letter.

Restaurant Cashier Resume example

Restaurant Cashier Resume

Summary : Driven and experienced Restaurant Cashier with a decade of expertise in delivering exceptional customer service and managing transactions efficiently. Proven ability to maintain a clean and organized workspace while fostering positive relationships with both customers and team members. Committed to enhancing the dining experience through accurate order processing and attentive service.

Skills : Point Of Sale Systems, Cash Handling And Reconciliation, Communication Skills, Cash Handling

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Description :

  1. Prepared, wrapped, and sold food items efficiently, ensuring compliance with health and safety standards.
  2. Accurately managed inventory, restocking supplies as necessary to prevent shortages during peak hours.
  3. Operated multiple cash registers, processing transactions with precision and speed.
  4. Maintained a clean work area, demonstrating commitment to hygiene and customer satisfaction.
  5. Counted and verified cash drawers, ensuring accurate financial reporting at the end of each shift.
  6. Provided exceptional customer service, resolving inquiries and complaints promptly.
  7. Collaborated with kitchen staff to ensure timely order preparation and delivery.
Years of Experience
Experience
7-10 Years
Experience Level
Level
Management
Education
Education
AAS in Hospitality


Restaurant Cashier Resume

Objective : Dedicated Restaurant Cashier with 5 years of experience in delivering exceptional service and managing cash transactions. Skilled in enhancing customer satisfaction through effective communication and quick problem-solving. Proven track record of maintaining a clean, organized workspace while ensuring accurate order processing and fostering positive customer relationships.

Skills : Cash Register Operation, Customer Service Excellence, Inventory Management, Payment Processing, Customer Engagement

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Description :

  1. Recorded customer food orders accurately and efficiently using order slips or computerized systems.
  2. Engaged with customers to ensure satisfaction and addressed any concerns promptly.
  3. Served food and beverages while adhering to safety and hygiene standards.
  4. Presented menus and provided recommendations, enhancing the customer dining experience.
  5. Informed customers of daily specials and promotions, boosting sales.
  6. Maintained cleanliness of tables and dining area, ensuring a welcoming atmosphere.
  7. Processed customer transactions accurately and efficiently.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
A.S. in H.M.


Restaurant Cashier Resume

Objective : Enthusiastic Restaurant Cashier with 5 years of hands-on experience in managing cash transactions and enhancing customer satisfaction in fast-paced settings. Proficient in maintaining an organized workspace, accurately processing orders, and fostering strong relationships with patrons. Eager to contribute to a positive dining atmosphere while ensuring efficient service and effective communication.

Skills : Cash Reconciliation, Customer Loyalty Programs, Effective Listening, Stress Management, Food Handling Procedures

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Description :

  1. Trained and mentored new staff on food safety, service standards, and operational procedures to ensure compliance with health regulations.
  2. Forecasted customer demand to optimize staffing levels and enhance service delivery during peak hours.
  3. Communicated effectively with customers and team members to ensure a seamless dining experience.
  4. Managed food inventory and portioning to control costs and minimize waste.
  5. Identified and resolved operational issues, enhancing overall service quality and safety.
  6. Welcomed and assisted guests in a friendly manner, ensuring a positive first impression.
  7. Utilized sales data to track and report financial activities for accurate record-keeping.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
A.A. in Hospitality

Restaurant Cashier Resume

Objective : Customer-focused Restaurant Cashier with 5 years of experience in efficiently managing transactions and enhancing guest satisfaction. Adept at maintaining an organized workspace, accurately processing orders, and delivering exceptional service. Passionate about creating a welcoming atmosphere and ensuring a seamless dining experience for all patrons.

Skills : Transaction Management, Team Collaboration, Service Orientation, Attention To Detail, Sales Reporting

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Description :

  1. Efficiently processed customer transactions while ensuring accuracy and speed.
  2. Maintained a clean and organized cash register area to enhance customer experience.
  3. Provided excellent customer service, addressing inquiries and resolving issues promptly.
  4. Collaborated with kitchen and service staff to ensure timely order fulfillment.
  5. Assisted in training new team members on cash handling and customer service standards.
  6. Conducted regular inventory checks to ensure stock availability and accuracy.
  7. Implemented best practices for cash handling, reducing discrepancies by 15%.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
A.A. in H.M.

Restaurant Cashier Resume

Headline : With 7 years of experience as a Restaurant Cashier, I excel in delivering top-notch customer service and managing high-volume transactions. My expertise includes maintaining an organized workspace, ensuring accurate order processing, and promoting a positive dining experience. I am dedicated to enhancing guest satisfaction through effective communication and a warm, welcoming atmosphere.

Skills : Cleanliness Standards, Order Accuracy, Cultural Awareness, Product Knowledge, Scheduling

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Description :

  1. Resolved customer complaints effectively, ensuring customer satisfaction and loyalty.
  2. Accurately processed payments and managed cash register operations daily.
  3. Informed customers about menu options and payment methods available.
  4. Answered customer inquiries regarding restaurant policies and procedures.
  5. Conducted end-of-day cash reconciliations for accuracy.
  6. Maintained cleanliness and organization of the cashier area and dining space.
  7. Greeted customers warmly and provided information about specials and promotions.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Executive
Education
Education
AAS

Restaurant Cashier Resume

Objective : Dynamic Restaurant Cashier with 5 years of experience in efficiently managing transactions and ensuring customer satisfaction in fast-paced environments. Highly skilled in accurate order processing, maintaining a clean workspace, and building rapport with guests. Committed to delivering exceptional service while contributing to a positive dining atmosphere.

Skills : Customer Service Skills, Effective Communication, Time Management, Problem Solving

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Description :

  1. Calculated and prepared cash drawers before each shift to ensure adequate change.
  2. Maintained functionality of credit card machines and addressed any technical issues.
  3. Recorded all customer payments accurately and efficiently.
  4. Input orders into the system based on order and table numbers.
  5. Generated and printed customer bills upon request.
  6. Processed payments and provided change according to customer transactions.
  7. Collected and organized order forms from various departments.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
HSD

Restaurant Cashier Resume

Headline : Accomplished Restaurant Cashier with 7 years of expertise in optimizing customer experiences and managing financial transactions. Proficient in maintaining cleanliness and organization while ensuring efficient order processing. Committed to delivering friendly service and building rapport with patrons, enhancing the overall dining atmosphere.

Skills : Active Listening, Scheduling Flexibility, Promotional Skills, Technical Proficiency, Food Handling Skills

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Description :

  1. Executed opening, midday, and closing procedures with precision.
  2. Ensured compliance with sanitation and safety standards across all work areas.
  3. Maintained and replenished workstations and display cases for optimal service.
  4. Developed daily break schedules for efficient cash-handling operations.
  5. Assisted in inventory management to ensure stock availability.
  6. Handled cash and card transactions accurately and efficiently.
  7. Collaborated with team members to enhance service delivery.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Executive
Education
Education
A.A. in HM

Restaurant Cashier Resume

Objective : Proficient Restaurant Cashier with 5 years of experience in accurately processing transactions and delivering outstanding customer service. Known for maintaining a well-organized and welcoming environment while effectively resolving customer inquiries. Eager to enhance the dining experience through attentive service and efficient order management.

Skills : Point-of-sale Systems, Customer Relationship Management, Shift Management, Sales Techniques, Loyalty Program Management

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Description :

  1. Developed strong relationships with regular customers to enhance their dining experience.
  2. Trained new staff on point-of-sale operations and customer service protocols.
  3. Managed customer inquiries and resolved issues promptly.
  4. Handled customer complaints with professionalism and care.
  5. Achieved a 98% accuracy rate in cash register operations, minimizing discrepancies and errors.
  6. Trained and mentored new cashiers, improving team efficiency and service speed by 15%.
  7. Processed over 200 transactions daily, ensuring accurate cash handling and customer satisfaction.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
A.A. in H.M.

Restaurant Cashier Resume

Objective : Highly motivated Restaurant Cashier with 5 years of experience in delivering outstanding customer service and efficiently processing transactions. Expert in maintaining a clean, organized environment while ensuring accurate order handling. Passionate about enhancing guest satisfaction through effective communication and a welcoming atmosphere.

Skills : Conflict Resolution, Data Entry, Basic Math Skills, Receipt Management, Credit Card Transactions

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Description :

  1. Counted and verified cash register accuracy at the start and end of each shift.
  2. Ensured precise accounting of all transactions, collections, and disbursements.
  3. Collected payments via cash, check, and credit card while providing receipts.
  4. Communicated price changes and menu specials to customers efficiently.
  5. Maintained cleanliness and organization of the cash register area.
  6. Took and processed orders for food and beverages promptly.
  7. Greeted customers warmly and built rapport to improve service experience.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
A.A.S.

Restaurant Cashier Resume

Objective : Customer-oriented Restaurant Cashier with 5 years of experience in managing cash transactions and delivering excellent service. Expert in maintaining an organized checkout area and ensuring accurate order processing. Enthusiastic about creating a positive dining experience by engaging with customers and resolving issues promptly. Committed to upholding high standards of cleanliness and efficiency.

Skills : Basic Computer Skills, Cash Handling Expertise, Telephone Etiquette, Work Ethic, Adaptability

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Description :

  1. Received payments via cash, credit cards, and vouchers, ensuring accuracy in transactions.
  2. Issued receipts and processed refunds promptly to maintain customer satisfaction.
  3. Counted cash drawers at the start of shifts, confirming correct amounts and sufficient change.
  4. Greeted customers warmly, fostering a welcoming environment.
  5. Maintained orderly checkout areas, ensuring cleanliness and efficiency.
  6. Established pricing for goods and services, accurately tabulating bills using cash registers.
  7. Answered customer inquiries and provided information on menu items and policies.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
AAS